Kebap is typical dish from Turkey. But Turkey has a lot of
kebap type. One of them is adana kebab so i am writing about that. Adana kebap
is from Adana where is city in Turkey.
Adana kebap is made by ground meat that must be made by knife. It is mixed with tail fat. And chef throws some spice. Then it is skewered for grilling. It is serviced with pide, roasted tomatoes and pepper after it was grilled.
If you love meat you must try this dish also you should eat it with ayran that is traditional Turkish drink.
Actually this dish is more complicated but i explained simpler.
No comments:
Post a Comment